Posts

Summer is for barbecues

Sing while you enjoy your wine and food (favorite culinary songs)

Throw the wine geeks out! (or, summer is for pink wines)

Culinary matching 101: wines for classic blackened tuna

Pinot Noir & Chinese red-cooked pork belly

Back Burners

The state of Syrah, its ideal food matches, and a short list of inspiring American producers

Chicken (recipes & wine matches) everybody loves

The acid test: sauvignon blanc food matches of our dreams

Is Pinot Noir the ultimate food wine?

Culinary matching 101: wines for classic blackened tuna

Cabernet sauvignons past & present, and the foods we love to eat with them

Is Riesling the ultimate white wine for food?

The underappreciated joys of Zinfandel and cheese matching

Reconsidering the oyster (and its sensible wine matches)

Not your daddy's zin (zinfandel's amazing food affinities)